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Participant Dining
At the 26th World Scout Jamboree, participant dining will operate through a food market model. We plan to partner with a well-established supermarket provider based in Poland to ensure an effective and efficient supply chain that can meet participant demand throughout the event.
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What is meant by dietary requirements?
Dietary requirements may include preferences (such as vegetarian or vegan diets), faith-based or culturally followed diets, medical or allergy-related restrictions, and specific lifestyle choices. In line with the WOSM standard,
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food and catering arrangement will take into acount and deliver special dietary requirements, especially religious and medical. Within this provision, it will be essential to ensure a balanced diet for all Jamboree participants.
What constitutes a standard diet in one culture may differ significantly in another. Clearly defining dietary profiles is crucial to ensuring that catering providers receive accurate information and can meet everyone’s needs. It is therefore important to provide detailed and up-to-date information at the time of registration and to keep it current if it needs to change.
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